POS Commands

The Commands page displays a list of all available POS Commands for the LS Nav system with descriptions of the commands' setup.

There are over 400 commands in LS Nav, divided into internal and external commands. POS Commands are inserted when you insert default data (see Inserting Default Data) and POS Modules. You can assign skin and font to POS commands, see Using Skin and Font in the POS.

Below is a list of the POS Commands that are currently available in LS Nav. You can use Ctrl+F to search the page, or you can download the POS Command document, a detailed Excel list with filtering options.

See Hospitality POS Commands for more details on Hospitality specific commands.

 

POS Command Description Module Parameter Type
ADDPP_L Command to add prepayment to a given transaction line.    
ADDSALESP Use this command to add another salesperson to the Transaction header, the Staff logged on the POS is eligible for commission calculation as well.    
ADDSALESP_L Used to add one or more salespersons to the current Transaction Line, the Staff logged on the POS is eligible for commission calculation as well.    
ALPHANUM_K The Alphanumeric Keyboard Entry. It allows mapping of alphanumeric letter(s) to a single menu entry or a fixed key. Example: Can be used to assign double zero ('00') to a key.    
AMOUNT_K The Amount Key command. It usually works with the TENDER_K (tender key) command to represent a fixed paid amount. AMOUNT_K takes an amount as parameter and the TENDER_K takes a tender type as parameter. AMOUNT_K can also be used with other commands, for example the DISCPR command. Example 1. POS button for payment of fixed amounts such as 10, 50, 100 etc. Customer pays with a note of 50 and the user presses one button. Setup: Command AMOUNT_K, Parameter 50 (50 is the payment amount), Post Command TENDER_K, Post Parameter 1 (1 is the tender type for cash).    
ASSIGN See Delivery POS Commands DELIVERY  
ATTR_GR_JOURN_ITEMS Show the total attribute group for a journal.    
ATTR_GR_JOURN_TOTAL Show the total attribute group for a journal.    
ATTR_GR_LINE_ITEMS Show the attribute group for a line.    
ATTR_GR_LINE_TOTAL Show the total attribute group for a line.    
ATTR_JOURNAL_ITEMS Show attributes for a journal.    
ATTR_JOURNAL_TOTAL Show the total attributes for a journal.    
ATTR_LINE_ITEMS Show attributes for a line.    
ATTR_LINE_TOTAL Show the total attributes for a line.    
AUTOUPD Used for a key button to automatically update the button from a meal plan menu MEALPLAN  
AVAILABILITY_MODE See Hospitality Order POS Commands    
BACKSPACE This command represents a backspace.    
BOM_REPRINTPRINTER      
BOMMENTYPE See Hospitality Order POS Commands HOSPITALITY Menu Type
BUTTON_COPY Copy button    
BUTTON_CUT Cut button    
BUTTON_DELETE Delete button    
BUTTON_PASTE Paste button    
BUTTON_PASTE_ATTR Paste button attributes    
BUTTON_PASTE_ATTRALL Paste button attributes to all    
BUTTON_PROPERTIES Show button card    
CALLCENTER See Delivery POS Commands DELIVERY  
CANCEL This command cancels the last input or action or returns the system up one level.    
CANCEL2 This is a hard cancel command. Basically, calling this command is like calling the CANCEL command twice.    
CARD This is an internal command. It prompts for a card number.    
CARDEXTRA This is an internal command. It prompts for extra card information.    
CARDT_K The Cardtype Key command. If a card type needs to be specified in tender declaration or tender remove/float, this command can be used to set the card type.   Card Type
CARDTYPE This is an internal command. It prompts for a card type.    
CH_STAFF See Change Staff    
CH_STAFF_L This command is used as Second command on a Tips Out button to assign a single expense line to individual Staff. The command is registered in the Additional Module.    
CHECK This is an internal command, used by the Price Check (PRICHECHK) command.    
CHECK_NEW_MSG Automatic update when POS is idle.    
CHGPP_L Command to change prepayment on a given transaction line.    
CHSALESTYPE_LINES Used to change the sales type of particular transaction lines to a new sales type set by the command parameter. The transaction sales type remains unchanged with the use of this command    
CHSALESTYPE_TRANS With the new POS command CHSALESTYPE_TRANS, you can change the sales type of the current transaction and all its lines to a new sales type set by the command parameter.    
CLEAR_MEDIA_CACHE Clear Media Control Cache    
CLOSETRIP See Delivery POS Commands DELIVERY  
CO_CANCEL Cancel customer order    
CO_CREATE Create customer order    
CO_CUSTOMER Open customer panel    
CO_ITEMS Open item panel    
CO_LIST_COLLECT Customer order filter list is on to collect orders    
CO_LIST_INSTORE View all customer orders in current store    
CO_LIST_PICK Customer order filter list is on to pick orders    
CO_LIST_SHIPPED Customer order filter list is on to put back orders    
CO_LIST_WAITING View incoming customer orders from other stores    
CO_OK Customer order OK    
CO_SHIPCOLLECT Open collect/ship panel    
COMMENT See Hospitality Order POS Commands HOSPITALITY  
CONFIRMORDER See Hospitality Order POS Commands HOSPITALITY  
CONTACT Contact No.    
CONTROL This is an internal command. It prompts for a manual authorization code.    
CONTROL_ADD Add control    
CONTROL_COPY Copy control    
CONTROL_CUT Cut control    
CONTROL_PASTE Paste control    
CONTROL_PROPERTIES Control properties    
CONTROL_REMOVE Remove control    
CONTROL_SPAN_COLUMN Change control column span    
CONTROL_SPAN_ROW Change control row span    
COPY_TR Copy a posted transaction (from the Transaction List) to the POS Journal, only item lines and discounts re-calculated  
COUPON Coupon key    
COUPON_LIST Member coupon list    
COVERS See Hospitality Order POS Commands HOSPITALITY  
CREATEORD This command allows to create a sales order from the POS.    
CURR_K The Currency Key command. It causes a tender type to be selected as currency and takes a currency code from the Currency Table as parameter. It works in two ways. If an amount is keyed in and the currency key is pressed, the payment takes place in the selected currency. If the currency key alone is pressed, the total amount will be shown in the selected currency.   Currency
CURRENCY This is an internal command.    
CUSTCOMMENTNEW Create Customer Comments    
CUSTCOMMENTSHOW Show Customer Comments    
CUSTCREATE Create New Customer    
CUSTHISTORY View Customer Sales History    
CUSTOM Custom Pre Command    
CUSTOMER This is an internal command. It prompts for a customer number.    
CUSTOMER_ORDER Get and process customer order    
CUSTOMER_ORDER_LIST Get and show a list of customer orders    
CUSTUPDATE Update Customer Information    
DAENTRCODE Data Entry No.    
DATATABLE_PROPERTIES Datatable properties    
DEAL Deal   Deal
DEALMODADDEXTRA The POS command DEALMODADDEXTRA displays a pop-up with any deal modifiers marked as Show on Extra Request Only. When first requesting extra items, any default selection is shown in the pop-up window. When extra items have been added and extra items are requested again, you can add to your selection (you need to void items that have already been selected to change your selection ADDITIONAL  
DEALMODCHANGE With this command you can change the deal modifier item selection for the selected deal (transaction lines that are either the deal header or the lines included in the deal). The deal must include at least one deal modifier. If maximum selection has been reached, the program will inform you. Then you must void a deal modifier item already selected before you can change the deal modifier item selection. ADDITIONAL  
DEALMODCHANGELINE With this command the program will automatically void the selected line (the line must contain a deal modifier item) and then bring up the pop-up window so you can select another item. ADDITIONAL  
DEALMODSWITCHLINE This command works similar to the Size +/- command except that the change occurs on the selected line only ADDITIONAL  
DEALMODSWITCHMOD Used to switch from the selected size items to the same set of items of another size. You can switch from the Regular deal items to the Large deal items by pressing a button. You can do this along as kitchen printing has not taken place. This counts for both deals with selection type Single Modifier and deals with size group deal modifiers    
DEFMENU The Default Menu command. When called, it returns the system to the default menu for the mode in which the application is (Start, Sales, Payment, Tender Operation). The default menus are defined in the POS Menu Profile table.    
DEL_GRID_REC Delete Grid Record    
DEL_LOOKUP_REC Delete Lookup Record    
DELCONFIRM See Delivery POS Commands DELIVERY  
DEL-CONTACTCOMMENT See Delivery POS Commands DELIVERY  
DEL-CONTACTDETAIL See Delivery POS Commands DELIVERY  
DEL-DRIVERLIST See Delivery POS Commands DELIVERY  
DEL-DRIVEROFF See Delivery POS Commands DELIVERY  
DEL-DRIVERON See Delivery POS Commands DELIVERY  
DELEDIT See Delivery POS Commands DELIVERY  
DEL-HISTFILTER See Delivery POS Commands DELIVERY  
DELIVERY See Delivery POS Commands DELIVERY  
DEL-MONITOR

See Delivery POS Commands

DELIVERY  
DEL-OVERVIEWFUNC See Delivery POS Commands DELIVERY  
DELPOST See Delivery POS Commands DELIVERY  
DELRESET See Delivery POS Commands DELIVERY  
DEL-TAKEORDFUNC See Delivery POS Commands DELIVERY  
DEL-TAKEORDSELREST See Delivery POS Commands DELIVERY  
DESIGNMODE POS design mode    
DISCAM The Discount Amount command. It allows you to give a discount amount on a specific sales line. This is primarily meant to be used as a menu key in the Sales menu. This is a pre-entry command, that is, it takes the current input as its parameter.Parameter can be a fixed discount    
DISCPAYM Based on existing command “DISCAM”. The user will type in total amount to pay for a specific line (specific item) and the system will calculate the line discount amount.    
DISCPR The Discount Percentage command. It allows you to give a discount percentage on a specific sales line. This is primarily meant to be used as a menu key in the Sales menu. The value of the discount can be passed as parameter; else it takes the current input as its parameter.    
DISRESET Discount Reset. A function to set the line discount to zero on a specific lineexcept for total discount of transaction. Only in US version.    
DIST_LOCATION Distribution Location    
DRIVEPAY The Driver Payment command. Brings up another set of menu buttons listing the drivers with orders assigned and a command to finalize the trip (trip total).    
DRIVER See Delivery POS Commands DELIVERY  
DRIVERS The Assign to Driver command. Brings up another set of menu buttons, listing the drivers to whom orders can be assigned and commands to assign an order to a driver, print the receipts for the driver trip, and closing the trip (optional).    
DTP_NEXTMONTH POS Calendar: Get next Month    
DTP_NEXTYEAR POS Calendar: Get next Year    
DTP_PREVMONTH POS Calendar: Get previous Month    
DTP_PREVYEAR POS Calendar: Get previous Yea    
DTP_SELECT POS Calendar: Select Date    
DYNLOOKUP This command will lookup the item table using a filter. Filters can be on Item Category, Product Group or Special group. On execution of this command the program sets the filter and then runs POS Lookup form. ADDITIONAL  
DYNMENU This command will dynamically create a menu for example for a product group or category. ADDITIONAL  
DYNPOPINFO Dynamic popup menu for Info-subcodes ADDITIONAL  
DYNPOPVAR Dynamic popup menu for Variants ADDITIONAL  
EDIT_GRID_REC Edit the Active DataGrid Record    
EDIT_LOOKUP_REC Edit the Active Lookup Record    
EFT_LAST_TRANS Get last EFT transaction from PED    
EMAIL_C Emails a copy of a receipt that is selected from the transactions list.    
EMAIL_LAST_C Emails a copy of a receipt for the last transaction.    
EMAIL_IC Emails a copy of an invoice that is selected from the transactions list.    
EMAIL_LAST_IC Emails a copy of an invoice for the last transaction.    
ENTER This command represents the enter key.    
ERRCHK The Error Check command. This is an internal command, used to trap error states.    
EXDATE This is an internal command. It prompts for a credit card expiry date.    
EXIT See Delivery POS Commands DELIVERY  
FBP_STATUS Frequent buyer program status    
FILTER Filters the selected column with the text in the input box.    
FIND This command only works within a Lookup form. In a Lookup form, this command filters the list alphabetically by description. For example, in the Item Lookup form, you can set up the program to find items, that have A to D as initial letters, by setting '..D' as parameter to the FIND function.    
FINDADDR This command allows you to find a customer by address or change the sorting to the address field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by address every time the ENTER key is pressed.    
FINDNAME This command allows you to find an item/customer by name or change the sorting to the name field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by name every time the ENTER key is pressed.    
FINDNO This command allows you to find by number or change the sorting to number. This is the default search method. By placing this command in a lookup form menu, you can change the sorting of the lookup form to number. When this command is active the system will search by number every time the ENTER key is pressed after a search string has been entered. When searching for an Item number the system will search the vendor item numbers if an item number matching the search string is not found.    
FINDORDER Find Special Order    
FINDPHONE This command allows you to find a customer by phone or change the sorting to the phone field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by phone every time the ENTER key is pressed.    
FINDPOST This command allows you to find a customer by post code or change the sorting to the post code field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by post code every time the ENTER key is pressed.    
FLOAT_ENT The Float Entry command. It starts a float entry transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have the Counting Required field in the Tender Type table checked can be entered. To conclude the transaction the POST or repeat of the FLOAT_ENT command must be called.    
FUNCTION CODE Description    
FUNCTIONAL_PROFILE Opens current functionality profile    
GETNEXT Shows the next un-finalized order in line in the Sales POS window. When you have a new transaction on the screen, you use this command to find the next order in queue and populate the Sales POS window with it so you can add to or finalize this order.    
GETORDER This command is used to get a sales order from Navision Standard into the POS.    
GIFTASSIGN Assign a sale to gift list    
GIFTLIST Gift list lookup    
GO_FIRST The Go To First Line command. It can be used in a lookup form menu to go to the first line in the list.    
GO_LAST The Go To Last Line command. It can be used in a lookup form menu to go to the last line in the list.    
GR_CHECK Print Global Refund Check    
GUEST See Hospitality Order POS Commands HOSPITALITY  
GUEST_CHG See Hospitality Order POS Commands HOSPITALITY  
GUEST_TGL See Hospitality Order POS Commands HOSPITALITY  
HARDWARE_PROFILE Opens current hardware profile    
HARDWARECARD Show POS Hardware Card    
HARDWAREINFO Show POS Hardware Info    
HELP The Help command. This command puts the POS into Help mode. If a Help message is assigned to the next menu button pressed, it will be displayed on the operator display.    
HOSP_FLOAT See General Hospitality POS Commands HOSPITALITY  
HOSP_REMTEND See General Hospitality POS Commands HOSPITALITY  
HOSP_STARTFLOAT See General Hospitality POS Commands HOSPITALITY  
HOSP_TBL_ORDERS See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP_TENDDECL See General Hospitality POS Commands HOSPITALITY  
HOSP-EDITGUESTID See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP-EDITTABLEINFO See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP-OPEN-NEWORDER See Hospitality Order POS Commands HOSPITALITY  
HOSP-OPEN-POS See Hospitality Order POS Commands HOSPITALITY  
HOSP-OPEN-POS-DIR See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP-ORDEREDIT See Hospitality Order POS Commands HOSPITALITY  
HOSP-PRESS-TBL See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP-REORDER See Hospitality Order POS Commands HOSPITALITY  
HOSPSTATUS See General Hospitality POS Commands HOSPITALITY  
HOSPSTATUS_CHANGE See Dining Table Mgt. POS Commands HOSPITALITY  
HOSPSTATUS_RESET See Dining Table Mgt. POS Commands HOSPITALITY  
HOSP-SWITCH-TYPE See General Hospitality POS Commands    
HOSP-TABLELIST-FUNC See Dining Table Mgt. POS Commands HOSPITALITY  
IMENU As the MENU command, this command displays a new submenu. It takes as parameter the menu ID of the menu to be opened. When the IMENU command calls a menu, the menu is modal, that is, it stays active on top of other windows in the program until the user has responded to the message the window is giving.   Menu
IMMEDIATE Immediate Mode    
INCEXP The income/expense command. It takes as a parameter an entry from the income/expense account list. This is a pre-entry command, that is, it takes as parameter the amount of the income or expense. The INCEXP can be used in both Sales and Payment menus.   Income/Expense Account
INFO_K This command is used to manually associate an infocode with a sales line or transaction through a menu. It takes as parameter an infocode from the Infocode table.   Info Code
INFO_REQLI_ALL This POS command requests the processing of infocodes with any triggering for the item selected in the Sales POS window. This is for example used for Item Modifiers. If there is a maximum selection for the infocode, the program will not allow you to request infocodes if the maximum selection has been reached already (that is, this is not the first time you request infocodes for this item). You can only add to your selection for an infocode on request, not remove or change your existing selection. To change an item that has been added through an infocode, you need to void the added item and request infocodes again.    
INFO_REQLI_REQ This POS command requests the processing of infocodes with triggering On Request for the item selected in the Sales POS window. Infocodes with triggering Automatic will not be dealt with (they have already come up when the item was selected). This is for example used for Item Modifiers. If there is a maximum selection for the infocode, the program will not allow you to request infocodes if the maximum selection has been reached already (that is, this is not the first time you request infocodes for this item). You can only add to your selection for an infocode on request, not remove or change your existing selection. To change an item that has been added through an infocode, you need to void the added item and request infocodes again.    
INFO_SUB Infosubcode    
INFOCODE This is an internal command. It prompts for an infocode.    
INSTR Instructions    
INTERFACE_PROFILE Opens current interface profile    
INV_LOOKUP The command INV_LOOKUP is used with the transaction server to get the inventory information on an item. It must be used from a lookup menu. Further information can be found in the Transaction Server Setup Guide.    
INVOICENO Invoice No.    
ISSUECOUPON This command can issue coupons manually    
ITEM This is an internal command. It prompts for an item number.    
ITEM_POINT_OFFER This command is used to manually trigger an Item Point Offer    
ITEMATTRIB Shows the attributes that are linked to the item on the POS ADDITIONAL  
ITEMFINDER This command can be set on a Menu Button and will open the item finder when executed.If a Item Finder Setup code is set as a Parameter the Item finder will run that Item Finder Setup otherwise show a list of available Item Finder Setup for the user to pick from.    
ITEMNO This command initiates an item sale and takes item number as input.    
ITEMPIC This command shown a picture of an item and initiates a sale. The command takes an item number as parameter. The item picure is shown and the user can select OK button to select the item or select Cancel. If no picture belongs to the item, the command works the same way as command PLU_K, that is the command initiates a sale. ADDITIONAL  
KITCHEN_HOLDINKDS See KDS POS Commands    
KITCHEN_MYKOTS See KDS POS Commands HOSPITALITY  
KITCHEN_ORDERSTATUS See KDS POS Commands HOSPITALITY  
KITCHEN_SENDTOKDS See KDS POS Commands HOSPITALITY  
KM-FUNC Kitchen Monitor Functions    
KM-PANEL Kitchen Monitor Panel    
KOT_RESEND See KDS POS Commands HOSPITALITY  
LASTMENU This command is used in submenus. When called within the submenu the program will return to the parent menu. Note: The command does not support nesting and will always return to the last open menu.    
LAY_ADJUSTMODE See Graphical Layout POS Commands HOSPITALITY  
LAY_CHANGE See Graphical Layout POS Commands HOSPITALITY  
LAY_DESIGN_ALL See Graphical Layout POS Commands HOSPITALITY  
LAY_DESIGNMODE See Graphical Layout POS Commands HOSPITALITY  
LAY_NAMEDISPLAY See Graphical Layout POS Commands HOSPITALITY  
LAY_SAVEADJUST See Graphical Layout POS Commands HOSPITALITY  
LAY_SAVEDESIGN See Graphical Layout POS Commands HOSPITALITY  
LAY_SELLOOKUP See Graphical Layout POS Commands HOSPITALITY  
LAY_USEASDESIGN See Graphical Layout POS Commands HOSPITALITY  
LINE_DISC_OFFER This command is used to manually trigger a Line Discount Offer    
LINE_DN The Line Down command. It moves the cursor one line down.    
LINE_SELECT Select/Mark the active line in the active DataGrid    
LINE_UP The Line Up command. It moves the cursor one line up.    
LINEMSG Line Message - Item, Cat, Prod Gr.    
LINK2PAR See Hospitality Order POS Commands HOSPITALITY  
LOADING_CARD_READ Read Loading Card in POS    
LOADING_CARD_READ_HO Read Loading Card in hospitality POS    
LOCATIONPROF_EMAIL Location Profile E-Mail    
LOCATIONPROF_PRINT Location Profile Printing    
LOCATIONPROF_SMS Location Profile SMS    
LOGIN Login new staff in sale   Staff
LOGOFF This command logs the user off the program and returns to the login screen.    
LOGON Starts certain sales type sale on POS   Sales Type
LOOKUP This command opens a lookup form. It takes as parameter the lookup form ID. If no parameter is given, it will open the lookup form most likely to be the desired one. For example, if the lookup command is called while the application is in sales mode it will do a lookup in the ITEM lookup form.   Lookup
LOOKUP_PROPERTIES Opens lookup card for current lookup    
LOTNO New POS command for processing and validating Lot no.    
MACRO This command allows you to assign a macro to a menu key, using the Macro ID from the POS Macro List as parameter.   Macro
MARK Mark line    
MARK_ALL Is used to mark all POS Transaction lines within a panel. UNMARK_ALL removes the marking of all the lines.    
MARK_GUEST See Hospitality Order POS Commands HOSPITALITY  
MARK_SPLIT See Hospitality Order POS Commands HOSPITALITY  
MEALMENU_INSERT See Meal Planning POS Commands MEALPLAN  
MEMBERCARD For the Member Card number to be entered    
MEMBERCARDREAD Read Member Card    
MEMBERCONTACT Member Contact Management    
MENU This command displays a new submenu. It takes as parameter the menu ID of the menu to be opened.   Menu
MENU_PROFILE Opens current menu profile    
MENU_PROPERTIES Show menu profile card    
MENU1 This command is used to call the Menu 1 defined in the Menu Profile Card.   Menu
MENU2 This command is used to call the Menu 2 defined in the Menu Profile Card.   Menu
MENU3 This command is used to call the Menu 3 defined in the Menu Profile Card.   Menu
MENUTYPE Menu Types: Starter, Main Course, Desert, ... for table orders. The POS Trans. Line record will be marked with the menu type.    
MENUUPDATE See Meal Planning POS Commands MEALPLAN  
MGRKEY The Manager Login Key command. It allows a store manager to log into a POS terminal without the user (cashier) logging out. This is useful in cases when an action requires manager login.    
MODMENU Modifier menu   Modifier Group
MSGPOSACT Message displayed by POS action, used for testing purposes    
MSRCARD This command gives the option to insert the MSR information manually.    
MTYPE_CHG See Hospitality Order POS Commands HOSPITALITY Menu Type
NEG_ADJ This function is used to start a negative adjustment transaction. Use POST command is used to finalize the transaction    
NEG_QTY The Negative Quantity command. When called, and an Item is scanned, the item will become a negative quantity within the transaction. If the POS terminal is set to allow Return in Transaction, item returns can be performed with this command. If item return is not allowed in a sale, the application will not allow negative quantity scanning exceeding the quantity of the item already in the transaction. This is a pre-entry command, it takes the current input as parameter.    
NEW_GRID_REC New Grid Record    
NEW_LOOKUP_REC New Lookup Record    
NEWSALE Create new sale    
NEXTGUEST See Hospitality Order POS Commands HOSPITALITY  
OK This command only works in a lookup form. It works as an OK button for the current line.    
OPEN_DR The Open Drawer command. It opens the cash drawer.    
OPEN_TABLE Allows POS to enter a table that is already locked by another POS    
OPERATOR Change operator    
PAGE_DN The Page Down command. It moves the cursor one page down.    
PAGE_UP The Page Up command. It moves the cursor one page up.    
PANEL_PROPERTIES Open panel card for current panel    
PASSWORD This is an internal command. It prompts for an authorization password for an EFT operation if required.    
PAY_GUEST See Hospitality Order POS Commands HOSPITALITY  
PAYM_ACC With the PAYM_ACC command the POS has the functionality for customer payments into his account.   Tender Type
PAYM_ACC_INV Used to tender a payment to a customer account – more specifically an Invoice No.Statement posting will later in the process apply the tendered payment to the supplied Invoice No.Tender code is supplies as the parameter for this command.    
PAYMENT This is an internal command. It prompts for a payment amount.    
PHYS_INV The function is used to start a physical inventory registration on the POS. Use POST command to finalize the transaction    
PICK Click and Collect Picking    
PLU_K This command initiates an item sale and takes an item number as parameter. Example. Button for item no. 5000. Setup: Command PLU_K, Parameter 5000 (or any item no.), Post Command LASTMENU, optional (LASTMENU returns to previous menu after the button has been pressed).   Item
PLU_ZERO Sell item with zero price   Item
POPUP Selects Popup menu, the popup menu must be exited before selecting another button   Menu
POPUP_CLEAR_SEL Pop-up - Clear selection    
POPUP_GROUPSEL Pop-up - Group selection    
POPUP_MULTSEL Pop-up - Multiple selection    
POPUP_OK Pop-up - OK    
POPUP_QTYCH Pop-up - Change quantity    
POPUP_SINGLESEL Pop-up - Single selection    
POPUPADDBENEFITS POPUPADDBENEFITS is a command which is added to the POS Menu Profile ADDITIONAL  
POPUPBOM See Hospitality Order POS Commands HOSPITALITY  
POPUPCROSS Dynamic pop-up for cross-selling (with and without groups). The command behaves the same as the POPUPINFO and POPUPINFOGR commands. ADDITIONAL  
POPUPCU Country Pop-up ADDITIONAL  
POPUPDEALMOD The program uses this command internally when it processes the DEAL command and the deal in question has deal modifiers. ADDITIONAL  
POPUPEXPE Dynamic pop-up for expense account lookup. Populates the POS Pop-up window with the expense accounts marked as Lookup on POS in the current store. Returns the POS Menu Line with Post Command ‘INCEXP’ and Post Parameter as the selected account. ADDITIONAL  
POPUPINCEXPAMOUNT External POS commands “POPUPINCEXPAMOUNT” that supports Income/Expense fixed amount pop-up selection. This command is registered as part of POS additional POS Module. This command requires Interface and Menu profile pop-up setup ADDITIONAL  
POPUPINCO Dynamic pop-up for income account lookup. Populates the POS Pop-up window with the income accounts marked as Lookup on POS in the current store. Returns the POS Menu Line with Post Command ‘INCEXP’ and Post Parameter as the selected account. ADDITIONAL  
POPUPINFO Dynamic pop-up for infocodes and infocodes with groups. Populates the POS Pop-up form with the subcodes of the current infocode. If the current infocode is a group infocode, it populates the form with the infocodes in the group as groups, and the subcodes of each infocode. Runs the form if maximum selection has not been reached already (the function is then called on request, not automatically, and there may have been previous selection). Previous selection cannot be changed in the POS Pop-up form. Lines created must be voided in the Sales POS window. ADDITIONAL  
POPUPINFOGR Dynamic pop-up for infocodes and infocodes with groups. Populates the POS Pop-up form with the subcodes of the current infocode. If the current infocode is a group infocode, it populates the form with the infocodes in the group as groups, and the subcodes of each infocode. Runs the form if maximum selection has not been reached already (the function is then called on request, not automatically, and there may have been previous selection). Previous selection cannot be changed in the POS Pop-up form. Lines created must be voided in the Sales POS window. ADDITIONAL  
POPUPMENUTYPE See Hospitality Order POS Commands HOSPITALITY Menu Type
POPUPMIXMATCH Dynamic pop-up for mix & match lookup (internal use). Populates the POS Pop-up window with the mix & match offers the current item is included in and marked. Returns the selected items in the Selected Quantity table and the mix & match offer selected. ADDITIONAL  
POPUPMODIFIER Dynamic pop-up for item modifiers (with and without groups). The command behaves the same as the POPUPINFO and POPUPINFOGR commands except that maximum selection is also calculated by adding item modifiers and recipe ingredients (taking into account exclusion of recipe ingredients). Furthermore, it checks on the number of item modifiers after the selection and sets prices to zero according to the item specification. ADDITIONAL  
POPUPPC Post Code Pop-up ADDITIONAL  
POPUPSERIAL Dynamic lookup for serial and lot number lookup (internal use). Opens a lookup window with the serial and lot numbers of the current item. Returns the selected number as parameter. ADDITIONAL  
POPUPUOM Unit of Measure Pop-up to change the default Unit of measer for the item in the sales line ADDITIONAL  
POPUPVAR Dynamic pop-up for variants (internal use). Populates the POS Pop-up form with the variants codes of the current item. Returns the variant code selected as Current-Input. ADDITIONAL  
POSINFO POSINFO    
POST The posting command. It posts the last sale on the POS terminal.    
POSTINVOICE A customer invoice can be posted.    
POSZOOM This POS Command is internal in the POS and has one optional parameter, POS Zoom Code, which when supplied runs POS Zoom specifically for that code.With no supplied parameter a list of all available POS Zoom codes will be displayed on a list.    
PRICE This is an internal command. When an item requires keying in price, the PRICE command will prompt for the price of an item to be keyed in.    
PRICECH The Price Change command. When called, you can change the price in a sales line.The value of the price can be passed as parameter; else it takes the current input as its parameter.    
PRICECHK The Price Check command. When called, you can check the price of items without creating sales entries.   Currency
PRINT_C This command prints a copy of receipt. When calles from the transactions list, you can select the receipt to be printed. When called from elsewhere, the program prints out the receipt for the last transaction.    
PRINT_CID Print Cash In Drawer    
PRINT_IC The Print Invoice Copy command. When called the program prints a copy of an invoice.    
PRINT_K Print kitchen slips    
PRINT_LAST_C Print slips from last trans.    
PRINT_LAST_IC Print invoice from last trans.    
PRINT_SL Prints a provisional slip for the current transaction    
PRINT_TIPS Internal command to print a separated Tips report on POS. The Tips report is automatically printed as a part of XYZ-Reports.    
PRINT_TO_MONITOR Tender Declaration. HOSP  
PRINT_X The Print X-Report command. When called the program prints an X-Report.    
PRINT_Y Print Y report    
PRINT_Z The Print Z-Report command. When called the program prints a Z-Report.    
PRINTBILL See Hospitality Order POS Commands HOSPITALITY  
PRINTDRIVER See Delivery POS Commands DELIVERY  
PRINTSPLIT See Hospitality Order POS Commands HOSPITALITY  
PROCESS_MSG Process Retail Message    
PURGE This is an internal command, used for purging transactions according to value in the Days Transactions Exists on the POS functionality profile.    
PUTBACK Click and Collect Put Back    
PUTONHOLD Click and Collect Put On Hold    
QC_DENOM Quick Cash Amount Denominator    
QC_EXACT Quick Cash Exact Amount    
QTY This command can be called to avoid multiple scans of the same product, that is, instead of scanning 10 units of the same product you can scan once, call the command and key in 10. The value of the quantity can be passed as parameter; else it takes the current input as its parameter.    
QTYCH The Change Quantity command. It allows you to change the quantity of an item in a sales line. The value of the quantity can be passed as parameter, otherwise it takes the current input as its parameter. + Increases quantity in lookup menu - Decreases quantity in lookup menu    
QTYREASON Change Qty and set Reason Code    
QUANTITY The Quantity command. This is an internal command. When, for example, an item requires keying in quantity, the command will prompt for the quantity of the item to be keyed in.    
READ Read Retail Message    
REC_TGL Toggles receipt printing on or off.    
REFRESH_MENUS The command pops up a status dialog while it forces the POS to get the latest design data changes (Menu Profiles) from the database (f.ex. when replicating data with the Data Director). The shortcut Ctrl+Shift+F5 also runs the command on the POS.    
REFUND The Refund command. When called, it starts a Refund transaction. All lines in the transaction will be posted as refunds. This command is primarily meant as a menu key in the Start menu.    
REFUND_MARK_ALL Mark all Lines for Refund    
REFUND_MARK_LINE Mark Line for Refund    
REJECT Click and Collect Reject    
REM_TENDER The Remove Tender command. When called, it starts a Remove Tender transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have a checkmark in the Counting Required field can be inserted. To conclude the transaction the POST command must be called.    
RESET Resets the form (remove filters, and select the default column with default sorting etc.).    
RESET_SELECTION Reset Selection    
RESETALL Reset all Controls    
ROUND_TGL Toggle Round view    
ROUTE This command lets you change the 'route' of printing, for example in case of a printer failure. Routes must have been set and defined in the printer selection.    
RUNOBJ The run object command. This command can be use to run any object specified in the Run Object Table. This command takes the ID of the Run object as parameter. If no parameter is specified, then the ID of a run object be entered into the input field of LS Retail POS before running this command.   Objects
SALESP This command is used to insert or change the Sales Person. It does not affect the cashier. The command works according to the parameter settings in the POS Functionality Profile.    
SEARCH POS Search    
SEAT_GUESTS See Dining Table Mgt. POS Commands HOSPITALITY  
SELECTCUST This command selects a customer.    
SERIALNO This command is used to register a serial number.    
SERVICECH See Hospitality Order POS Commands HOSPITALITY  
SETMENU Changes the current menu profile of a POS, allows a new set of menus.    
SETSALESTYPE_LINES Used to change the line sales type temporarily to a new sales type set by the command parameter.    
SETSALESTYPE_TRANS Used to can change the transaction sales type to a new sales type set by the command parameter.    
SHOW_KITCHEN_STAT See KDS POS Commands HOSPITALITY  
SHOWDATATABLE Shows a DataTable View on the Active Data Grid    
SHOWDISCINFO Displays information about the discounts which have been triggered for the active sale    
SHOWPANEL Show POS Panel    
SHOWPANELMODAL Shows panels in Modal state. Lets you display pop-up panels that are smaller in size than the whole POS.    
SPLIT_ALL_EVEN See Hospitality Order POS Commands HOSPITALITY  
SPLIT_BILL See Hospitality Order POS Commands    
SPLIT_ITEM See Hospitality Order POS Commands HOSPITALITY  
SPLITBILL See Hospitality Order POS Commands HOSPITALITY  
STAFF_ENTRY Staff work time starts ADDITIONAL  
STAFF_EXIT Staff work time ends ADDITIONAL  
STAFF_PROPERTIES Show staff card    
START When called, this command will start a sale. It is primarily meant as a menu key in the Start menu.    
STATE      
STATION Lets the user set a certain item line to be printed at a certain station. This makes the printing mechanism ignore any setting for the item regarding station printing, and just use the forced setting. If used as 'post command' in the button setup, then an item can be forced to be printed at a certain station when the kitchen/station printing is activated.

Note: If the above commands are used as 'post commands', then the parameters are set by the 'post parameter' field, and not through the additional parameters, since the post command does not support external parameters.
   
STORE_PROPERTIES Opens current store card    
STOREVISIO Storevision STOREVISION  
STYLE_PROFILE Opens current style profile    
SUSPEND This command suspends an active transaction or retrieves a suspended transaction, if no transaction is active. SUSPEND can, for example, be assigned to a key on the fixed keyboard or as a menu key in the Sales menu.   Sales Type
SWIPE_LEFT Swipe Panel to Left    
SWIPE_RIGHT Swipe Panel to Right    
TABLE Table    
TBL_AVAIL See Graphical Layout POS Commands HOSPITALITY  
TBL_COPYSIZE See Graphical Layout POS Commands HOSPITALITY  
TBL_JOINING See Graphical Layout POS Commands HOSPITALITY  
TBL_MOVEDESIGN See Graphical Layout POS Commands HOSPITALITY  
TBL_MOVELOOKUP_SCR With this command you move the selected dining table to the screen that you select from a lookup of available screens in the hospitality type. If the selected table is part of a group, the whole group moves to the selected screen. Available in Adjust or Design modes only. HOSPITALITY  
TBL_MOVENEXT_SCR With this command you move the selected dining table to the next screen down. If the selected table is part of a group, the whole group moves to the next screen down. Available in Adjust or Design modes only. HOSPITALITY  
TBL_NOTAVAIL See Graphical Layout POS Commands HOSPITALITY  
TBL_PASTESIZE See Graphical Layout POS Commands HOSPITALITY  
TBL_ROTATE See Graphical Layout POS Commands HOSPITALITY  
TBL_SHP_ELLIPSE See Graphical Layout POS Commands HOSPITALITY  
TBL_SHP_RECT See Graphical Layout POS Commands HOSPITALITY  
TBL_SHP_SQUARE See Graphical Layout POS Commands HOSPITALITY  
TD_BAGNO Bank Bag No. Text field. In Tender Declaration when counting amount to bank, a number of bag can be set. Type the bag no. in the input field and press the Bag No. button. The Bag No. is shown in the Statement.    
TD_BANK Amount to Bank. At the End of Day Declaration type in amount taken to bank in the input field and press the Bank button. If the input field is left empty and Bank button is pressed, the Denominations form is invoked and amount to bank can be filled by denominations. At Statement posting, the amount taken to bank is posted to General Ledger according to the Bank Account No. on Tender Declaration tab in the Cash Tender Type.    
TD_CANCEL Cancels Declaration.    
TD_CLEAR Clears what has been filled in the forms Float Entry, Tender Declaration, Denomination or Remove Tender.    
TD_COUNTED Counted amount in Float, Declaration or Remove Tender. Type the amount in the input field and press Counted, the Amount field is filled. Or leave the input field empty and press Counted and the Denominations form is invoked, if denominations are set for the tender type.    
TD_DECLARE Tender Declaration. Invokes Tender Declaration form.    
TD_ENDDAY Tender Declaration. Invokes End of Day form.    
TD_FLOAT Not used by the new Cash Management system.    
TD_OPEN_DR Open drawer in Tender Declaration state.    
TD_POST Post tender declaration    
TD_PRINT Print in Float, Declaration, Remove Tender or Denomination. Prints declaration reports, what is on the screen on an OPOS printer.    
TD_SAFE Amount to Safe, Declaration or Remove Tender. Type the amount in the input field and press Safe, the Safe Amount field is filled. Or leave the input field empty and press Safe and the Denominations form is invoked, if denominations are set for the tender type.    
TENDER_D Used by the old Cash Management system. The Tender Declaration command. It starts a Tender Declaration transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have a check mark in the Counting Required field can be entered. To conclude the transaction the POST command must be called.    
TENDER_DISC_AT_TOTAL Tender discount offer at total    
TENDER_K The Tender Key command. This command takes as parameter a Tender Type Code from the Tender Type table. When called it defines the tender type used in the transaction. This command can be combined with other commands (see the Amount command) or it can be used to define tender type keys, for example a Cash key for the fixed keyboard (with the parameter set to 1 (or cash)). This is a pre-entry command, i.e. it takes current input as its parameter (the tender type). Example 1.Payment with cash. Setup: Command TENDER_K, Parameter 1 (1 is the tender type for cash). Example 2.Payment with check. Setup: Command TENDER_K, Parameter 2 (2 is the tender type for check). Example 3. Payment with card. Setup: Command TENDER_K, Parameter 3 (3 is the tender type for card). Example 4. Payment with currency. Setup: Command TENDER_K, Parameter 6 (6 represents currency), Post Command CURR_K, Post Parameter CAD (or the currency intended to use) .   Tender Type
TENDER_K_AM Works like the TENDER_K command except that it can have an Amount in the Parameter as well as the Tender Type ID.This amount can be dynamic by using a POS Tag (e.g. <#Balance> as the amount.    
TENDNO This command initiates a use of tender and takes a tender type as input.    
TENDOP Used by the old Cash Management system. This is an internal command, used for setting the POS into a tender operational mode.    
TERMINAL_PROPERTIES Opens current terminal card    
TEST_WEBSERVICE Open Current Webservice Url in Browser    
TEXT Free text entry    
TEXT_LINKED Enter free text linked to selected line    
TIPS See Hospitality Order POS Commands HOSPITALITY  
TOACCOUNT This is a command to post to customer account.Post Command is set as TENDER_K and Post Parameter 4 (4 is the tender type for customer account).    
TOTAL This command moves the application from sales mode to payment mode.    
TOTDISCAM The Total Discount Amount command. It allows you to set a discount amount on the total amount. This is a pre-entry command, that is, it takes the current input as parameter. Parameter can be fixed discount amount    
TOTDISCPR The Total Discount Percentage command. It allows you to set a discount percentage on the total amount. This is a pre-entry command, that is, it takes the current input as parameter. Parameter can set the total discount percentage    
TOTPAYAM Total payment amount. The system calculates total discount from total amount to pay.    
TOUCHKEYB The touch keyboard command. It runs a touch keyboard on the POS terminal screen. A description of the input can be passed as parameter.    
TOUCHNUMP The touch numpad command. It runs a touch numpad on the POS terminal screen. A description of the input can be passed as parameter.    
TRAINING This command starts a training session. This can only be done at the beginning of a new transaction. During the training session, all operations are normal, except that it is not allowed to use credit cards or print Z-Reports. The transaction is posted normally, but with a flag signaling that this is a training transaction. Such transactions do not affect statements or statistics. A message indicating the training mode is printed on all receipts. To end a training session the command must be run again.    
TRANS_TBL Transfers the current order in whole or selected (marked) lines to another (new or existing) order. HOSPITALITY  
TRANSF_LINE See Hospitality Order POS Commands HOSPITALITY  
TRIPTOTAL See Delivery POS Commands DELIVERY  
TRTBL_CANCEL See Hospitality Order POS Commands HOSPITALITY  
TRTBL_PART See Hospitality Order POS Commands HOSPITALITY  
TR-A-CAP_FILTER See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-MINCAP_FILTER See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-TABLE_FILTERING See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-STATUS_FILTER See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-RESET_FILTERING See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-SEAT_AT_TABLE See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-SHOW_SEAT_MENU See Dining Table Allocation POS Commands HOSPITALITY  

TR-A-SHOW_RESERV

See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-SEARCH_GUESTID See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-EDIT_GUESTID See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-CREATE_NEW-W See Dining Table Allocation POS Commands HOSPITALITY  
TR-A-DISJOIN_TABLES See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-SHOW_CSTAT_MENU See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-STATUS_CHANGE   See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-ALLOCATE See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-SEAT_AT_TABLE See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-ALLOC_OR_SEAT   See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-CHANGE_ALLOC See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-CANCEL_ALLOC See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-CREATE_NEW-R See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-CREATE_NEW-W See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-CHANGE_GUESTNO See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-EDIT_RESERV See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-SEARCH_RESERV See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-FILTERING See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-SHOW_ALLOCATED See Dining Table Allocation POS Commands HOSPITALITY  
TR-RESET_PANEL See Dining Table Allocation POS Commands HOSPITALITY  
TR-SHOW-STATISTICS See Dining Table Allocation POS Commands HOSPITALITY  
TR-SHOW_ALLOC_PANEL See Dining Table Allocation POS Commands HOSPITALITY  
TR-R-ALLOC_FILTER See Dining Table Allocation POS Commands HOSPITALITY  
TR-RESERVATIONFUNC See Dining Table Allocation POS Commands HOSPITALITY  
UNMARK_ALL Clear all marks. See Hospitality Order POS Commands HOSPITALITY  
UOM This command is used for specifying the unit of measure of an item.   UOM
UOMCH This command allows you to change the Unit of Measure (UOM) code for the sold Item on the POS. If the UOM code is changed the POS application will calculate the unit price for the Item (different sales price for different UOM). This command can be used as a Post Command for the command PLU_K. This command can also be used alone to toggle through all UOM codes for existing item in the POS line.    
UPDATE A Generic Command to Update Record in List/Form    
VARIANT This is an internal command. If an item is defined with various variant codes, it prompts for a variant code.    
VIEW_CUST_OPEN_INV View Cust. Ledg Entries    
VIEW_CUSTOMER This command is used to view customer details and to create a new customer.   Tender Type
VIEW_DATAENTRY_BAL Internal POScommand to support lookup for data entry balance.    
VIEW_VOUCHER_ENTRIES Internal POScommandto support lookup for voucher entries    
VIEWBOM View current bill of material at POS, including comments. HOSPITALITY  
VIEWLOG View the POS log for the current sale. HOSPITALITY  
VIEWSPLIT Split order in split view. HOSPITALITY  
VOID Calling this command will void the current transaction.    
VOID_AND_COPY_TR Void a posted transaction (use void functionality as is ) and copy it to the POS Journal, all except payment lines. Copy items, coupons and discounts.    
VOID_L The Void Line command. When called it voids the current line.    
VOID_TR The Void Transaction command. It allows you to void a recent transaction.    
VOIDPP Void prepayment on transaction    
VOIDPP_L Void prepayment on trans. line    
WEB_REPL Internal command to trigger Web Replication from the POS. This command issues a Web Service request to get all updated tables and updates the data on the POS with the data in the Web Service response. Internal command to trigger Web Replication from the POS. This command issues a Web Service request to get all updated tables and updates the data on the POS with the data in the Web Service response.    
WEBSERV_MONITOR See Delivery POS Commands DELIVERY  
WEIGHT This is an internal command. When a weight item is sold the command is triggered, and prompts for the item to be weighed.    
WHPOPUPACCOUNT Warranty Hotel Account    
WINSLIP To print a simple pre-slip via Windows printing. Prints splits per seat, if the sale is split. HOSPITALITY  
ZERO_CHK Check zero balance    
ZOOM_GRID_REC Zoom the Active Data Grid Record    
ZOOM_LOOKUP_REC Zoom the Active Lookup Record    
ZOOM_TABLE Zoom table